PARTE 6

The Food Standards Agency is responsible for: Tracking supermarket prices. Ensuring packaging weight or volume is correct. Advertising healthy foods. Writing food recipes.

The two main systems of measurement for liquids and mass ingredients are: Decimal and Fractional. Traditional and Digital. Imperial and Metric. Metric and Cup System.

The traditional system often used for baking bread and cakes is the: Metric system. Cup and tablespoon system. Digital scale system. British trade system.

The British Imperial system was officially established in: 1670. 1920. 1874. 1965.

In the early Imperial system, one pound was equal to: 1000 seeds of wheat. 7000 seeds of wheat. 500 seeds of wheat. 100 seeds of wheat.

Britain changed to the metric system in: 1874. 2004. 1965. 1920.

The metric system was invented by: The British. The Americans. The French. The Italians.

In the cup and spoon system, one cup equals: 10 tablespoons. 8 tablespoons. 20 tablespoons. 16 tablespoons.

Junk food is described as food that: Is organic and healthy. Has high nutritional value. Has little or no nutritional benefit. Is always homemade.

A snack is defined as: A full meal eaten quickly. A small portion of food eaten between meals. A type of junk food. Food eaten only at breakfast.

Snacking on junk food can lead to health problems such as: Height increase. Child obesity and diabetes. Improved memory. Stronger bones.

Fast food became popular in the U.S. during the: 1920s. 1870s. 2000s. 1960s.

In Super Size Me, Morgan Spurlock ate: One fast-food meal a day. Three fast-food burger meals a day for 30 days. Only salads. Only home-cooked food.

After his 30-day diet, Spurlock experienced: Weight loss and improved health. No change. Weight gain and health problems. Better athletic performance.

Consumers today often question: Whether food is colourful. The additives in fast food. The shape of the packaging. The chef who cooked the food.

The Food Standards Agency says that soya, almond and oat alternatives should be called: Juice. Smoothies. Drinks. Milks.

The quinoa drink described on the packaging is: Non-organic with added salt. Organic, gluten free, vegan, no added salt. Carbonated with sugar. Only made in France.

The nutritional content of the quinoa drink is mostly: Protein. Fats. Sugar and carbohydrates. Salt.

The Tetra Pak information on the base of the carton is mainly for: Children. Supermarket shoppers. The manufacturer. Advertising.

A large part of the cost of the quinoa drink comes from: Its colourful design. Its organic approval and packaging systems. Its low-quality ingredients. Its small portion size.